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cabbage and ground beef soup, cabbage beef soup, ground beef and cabbage soup, cabbage soup with ground beef, ground beef soup with cabbage, cabbage soup with beef

Cabbage And Ground Beef Soup With Beef Broth

5 from 6 votes
Servings: 8 people
Total Time: 30 minutes
Prep Time: 10 minutes
Cook Time: 20 minutes
Author: Debbie
Category: Main Course, Soup
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Ground Beef Soup with Cabbage is a homemade cabbage beef soup recipe having low cab and is gluten free. The ground beef and cabbage soup is prepared with cabbage, ground beef, beef broth, tomatoes, carrots, celery, and other basic ingredients. Check this recipe on how to make cabbage ground beef soup with beef broth.

Ingredients

  • 2 tablespoons olive oil
  • 1 pound 450 grams ground beef
  • 4 cloves garlic minced
  • salt and pepper
  • 1 large onion chopped
  • 2 carrots sliced
  • 2 stalks celery chopped
  • 4 cups cabbage chopped
  • 5 cups beef broth / stock
  • 28 ounces can tomatoes diced
  • 2 tablespoons parsley chopped
  • 2 teaspoons dried thyme
  • 2 teaspoons garlic powder
  • chopped parsley for garnish

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Instructions

  • Heat oil in large pot or dutch oven on medium-high flame. Then add the ground beef with garlic, salt and pepper. And saute for nearly 6 - 7 minutes or till the beef turns brown, stirring occasionally.
  • Add the onions and mix well, saute for nearly 2 - 3 minutes , till the onions turn transparent.
  • Add carrots and celery, stir well and saute for 3 - 4 minutes. Add the cabbage and mix well and saute for nearly 5 minutes, till the cabbage becomes little soft.
  • Finally add the beef broth or stock, diced tomatoes, celery, dried thyme, garlic powder and stir well. Bring this to a boil. Put the flame on medium-low , cover and simmer for nearly 15  - 20 minutes. Cook till the cabbage and carrots become soft.
  • Taste the cabbage soup and adjust the salt, pepper and dried thyme. Garnish the Ground Beef and Cabbage Soup with chopped parsley while serving.

Notes

  • the cabbage soup is very flexible any veggies of your taste can be added
  • any kidney beans, Italian seasoning or any other spices of your choice can be added
  • if not ground beef, you can change to beef, chicken, sausage and bacon.
  • instead to beef broth or stock , the vegetable stock can be used.
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