Cabbage Soup With Smoked Sausage And Potato, Cabbage And Sausage Soup Recipe

Cabbage Soup With Smoked Sausage Soup is a delicious mouth-watering soup recipe made with simple ingredients. This recipe of cabbage and sausage soup is easy and quick to prepare. Very comforting cabbage sausage and potato soup, prepared mostly during the winter season. It's a healthy soup perfect for all seasons. Check how to prepare kielbasa smoked sausage cabbage soup.

My favorite sausage and cabbage soup is a good warm-up for winter. I love the soup as it's a good healthy combination of cabbage, smoked kielbasa sausage, carrots, and potatoes. My hubby also enjoys this cabbage soup with smoked sausage.

Sausage is one of the best ingredients, making the soup richer and tastier. Cabbage with smoked sausage goes very well with each other. They enhance the soup's flavor.

These easy-to-make cabbage soup recipes for cabbage and ground beef soup and delectable cabbage smoked sausage soup are both full of flavor. DON'T MISS THIS RECIPE, TRY IT OUT!

Also check our vegan recipes lemon garlic roasted asparagus, roast beef with vegetables in oven, honey garlic butter roasted carrots, baby corn manchurian dry, crispy roasted chickpeas, and baked cauliflower with cheese sauce.

Is This Cabbage Soup Healthy?

YES, it's a healthy cabbage and sausage soup, containing flavors and health benefits.

• It is good for weight loss as it has low calories.
• As this soup has a lot of vegetables, full of fiber and nutrients, having different potential benefits completely good for your body.
• Cabbage contains a lot of vitamin C, which is good to boost the immune system.
• It is better to improve digestion and combat inflammation.

Can Leftover Cabbage And Sausage Soup Be Stored.

• To store leftover cabbage sausage and potato soup, transfer it to an air-tight container and store it in the fridge for 3 – 4 days.
• Before serving leftover cabbage soup, get the soup to room temperature first. And reheat it before serving.
• To freeze, let the soup cool down, then transfer it to an airtight container. You can also store it in freezer storage bags. Freeze the cabbage soup for 4 – 5 months for better quality and taste. Before serving, let it defrost in your fridge overnight, and then reheat it on the stove before serving.

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Best Vegetables That Goes With This Soup

Green Cabbage is the best cabbage for this soup, Along with this, you can use groceries left with you like carrots, potatoes, tomatoes, corn, green beans, broccoli, or leafy greens.

Any veggie combination of these goes well for cabbage soup with smoked sausage.

Pre-shredded cabbage also goes well with this soup, but I would prefer using fresh cabbage.

Ingredients For Smoked Sausage And Soup

For this delicious easy and healthy cabbage and sausage soup, the simple ingredients are used:

• olive or vegetable oil
• kielbasa smoked sausage (sliced) (any sausage of your choice)
• onion (chopped)
• carrots (sliced into rounds)
• celery stalks (sliced)
• garlic (minced)
• green cabbage (chopped into pieces)
• diced tomatoes with juices
• dried oregano
• dried thyme
• rosemary
• green cabbage (chopped to 1 inch pieces)
• chicken or vegetable stock / broth
• red pepper flakes (optional) (to taste)
• potatoes (diced 1/2 inch cubes)
• salt (if ended)

How To Cook Cabbage Sausage And Potato Soup

1. To make cabbage and sausage soup, first heat one tablespoon oil in the Dutch oven or large pot. Add the kielbasa smoked sausage. Cook until browned, flipping occasionally for nearly 4 – 5 minutes. Remove and keep them aside.
2. On medium-high heat, add the remaining oil with onions, carrots, and celery. Sauté until soft stirring occasionally. Add garlic and cook until fragrant for nearly 30 seconds. Add oregano, thyme, and rosemary and cook for another 30 seconds, stirring frequently.
3. Add chopped cabbage and cook for another 2 minutes, until it begins to wilt. Add the tomato juice, stir well, and get it to a boil. Now add the chicken stock, potatoes, bay leaf, cooked sausage, and red pepper flakes. Stir well and cook till it comes to a boil. Reduce the heat to medium-low. Cover and simmer till the potatoes get cooked and tender. Adjust seasoning according to taste. Serve cabbage smoked sausage soup with fresh thyme and crusty bread.

This cabbage sausage and potatoes soup can be prepared with any smoked sausages like kielbasa, andouille, or any kind of pork, chicken, or vegan sausage that you’d like. Also, any vegetable stock of your choice can be used.

What To Serve With Cabbage Sausage Soup

Cabbage Sausage And Potato Soup can be served with crusty bread, corn bread, garlic bread or fresh bread and fresh thyme. This cabbage soup can also be served with bone in honey garlic chicken breast or lemon pepper chicken breast. Also, try the chicken lemon rice soup recipe

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Cabbage Soup With Smoked Sausage Recipe

4 from 8 votes

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Servings: 6 servings

Total Time: 45 minutes mins

Prep Time: 10 minutes mins

Cook Time: 35 minutes mins

Author: Debbie

Category: Main Course, Soup

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Smoked Sausage and Cabbage Soup is a delicious soup recipe made with simple ingredients. It is very easy and quick to prepare. Here the cabbage soup is prepared with basic ingredients like cabbage, smoked sausage, carrots and potatoes. Check how to make cabbage and smoked sausage soup.

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Ingredients

• 2 tablespoon olive oil or vegetable oil
• 1 package 15 ounce kielbasa smoked sausage (sliced)
• 1 medium onion chopped
• 2 carrots sliced into rounds
• 2 celery stalks sliced
• 3 cloves garlic minced
• 1 small green cabbage chopped into pieces
• 1 28 ounce can diced tomatoes with juices
• ½ teaspoon dried oregano
• ¼ teaspoon dried thyme
• pinch rosemary
• 1 small head green cabbage chopped to 1 inch pieces
• 1 28 ounce can diced tomatoes with juices
• 6 cups chicken or vegetable stock / broth
• 1/2 teaspoon red pepper flakes optional (adjust to taste)
• 1 large potatoes diced 1/2 inch cubes
• salt to taste (if ended)

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Instructions

• For cabbage smoked sausage soup, take dutch oven or large pot and heat one tablespoon oil. Add the kielbasa smoked sausage to it and cook for about 4 - 5 minutes or until browned, stirring occasionally. Remove them and keep aside.
• Add the remaining oil, and on medium high heat. Add the onions, carrots and celery to it. Sauté until it gets soft stirring occasionally.
• Add garlic and cook until fragrant for nearly 30 seconds. Add oregano, thyme, and rosemary and cook for another 30 seconds, stirring frequently.
• Add chopped cabbage and cook for nearly 2 minutes, or till it begins to wilt.
• Add the tomato juice and stir well and get it to a boil.
• Now add the chicken stock, potatoes, bay leaf, cooked sausage, and red pepper flakes. Stir well and cook till it comes to a boil.
• Reduce the heat to medium-low. Cover and simmer till the potatoes get cooked and tender
• Finally adjust the seasoning according to taste. Serve cabbage sausage and potato soup with fresh thyme and crusty bread.

Notes

• can use smoked sausages like kielbasa, anduoille and smoked sausage of your choice goes well this cabbage soup. Also any kind of pork, chicken or vegan sausage can be used.
• Any stock can like vegetable stock, chicken stock or beef stock can be used.
• can adjust the spiciness with red pepper flakes

Keywords: cabbage and sausage soup, cabbage sausage and potato soup, cabbage sausage soup, cabbage soup, cabbage soup with smoked sausage, kielbasa sausage, kielbasa smoked sausage, smoked sausage, soup recipe, winter cabbage soup

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