Baked Honey Garlic Chicken Breast is a mouth-watering tender and juicy chicken. Chicken breast gets perfectly coated with honey garlic sauce The recipe of oven baked chicken breast is prepared with 5 SIMPLE INGREDIENTS. It’s a very sticky, easy, and quick 30 minutes chicken dinner recipe. Check how to cook chicken breast with honey garlic sauce in oven.
The best part of this easy oven baked chicken breast recipe has a sticky glaze of honey garlic sauce. This honey garlic chicken breast in oven makes a perfect, tender, healthy easy weekend dinner.
In this tasty honey and garlic chicken breast in oven, there is no need to marinate the chicken. Chicken breast oven baked can also be made without bones. (but if you have time can marinade the chicken breast)
Honey garlic chicken breast is a mouth-watering chicken with 5 simple ingredients easily available in your pantry. The honey garlic recipes are also my family’s favorite. DON’T MISS THIS RECIPE, TRY IT OUT!
Also, check other veggie recipes dishes like baked cauliflower with cheese sauce, lemon garlic roasted asparagus, roasted carrots with honey garlic butter, and baby corn manchurian recipe.
What Is Honey Garlic Chicken?
- Honey Garlic Chicken, is a tasty, quick, and easy chicken recipe. It’s a juicy, sticky, tender, sweet and savory chicken dish.
- This oven baked chicken breast has chicken breast with honey garlic sauce sticky glaze. The sweet and sour sauce contains honey, soy sauce, garlic, and sriracha. It makes a mouthwatering baked chicken.
- It’s made in only 30 minutes with simple 5 ingredients easily available in your pantries. It’s a perfect, tasty, quick weekend dinner dish.
Check Delicious Goan Recipes
- Goan Pork Vindaloo
- Goan Crab Xacuti
- Coconut Cake / Goan Baath / Batk
- Crab Xacuti Curry
- Goan Sannas
- Pork Roast Goan Style
- Goan Pork Sorpotel
- Clams Dry / Goan Tisre Sukke Recipe
How Long To Bake Chicken Breast In Oven
Chicken breast is baked in oven for 20 minutes. The key is to check the internal temperature of the chicken. Take the food thermometer to check the chicken breast internal food temperature. It should be 165°F.
Can I Use BONE IN Chicken For This Honey Garlic Chicken
YES, you can use chicken with bones in dish of baked chicken breast with honey garlic sauce. It only takes more time to get cooked. Instant Read thermometer should show an internal temperature 165°F.
Check the delicious recipe for Crispy Baked Lemon Chicken Thighs, and Cilantro Lime Chicken Thighs
What To Do With The Leftover Baked Chicken
- Leftover baked chicken breast with honey garlic sauce can be stored in the fridge for 4 days. You can also place the leftover in a freezer container or zip-top freezer bag and freeze for nearly 2 months.
- Before serving leftover chicken, get the chicken to the room temperature first. Take the leftover baked chicken in a skillet and reheat it on low heat. Can also reheat it in the microwave or oven.
- The sauce may get thickened in the fridge, add little water and then reheat it to get normal honey garlic chicken.
Tips For Making Best Baked Chicken Breast
- Keep the chicken breast out for at least 15 – 20 minutes when taken out from the fridge.
- Better to use fresh garlic than the garlic powder.
- Don’t overcook the chicken breast, the internal temperature should be 165°F. Use the digital meat thermometer to check this.
- While baking the chicken the sauce can be made in 5 minutes.
- For easy clean up better to line up the sheet pan with foil.
- Once cooked the baked chicken can be kept aside for 5 minutes before serving, to retain juices and become more flavorful.
- If you have time you can marinade the chicken breast
Also Check Delicious Christmas Recipes
- Drunken Chocolate-Covered Strawberries
- Fudgy Chocolate Crinkle Cookies
- Fudgy Christmas Chocolate Mint Brownies
- Hot Fudge Chocolate Pudding Cake
- Chocolate Gingerbread Men Cookies
- Pumpkin Pie Without Bake
- Traditional Figgy Pudding
- No Bake Chocolate Truffles
Ingredients For Honey Garlic Chicken Breast in Oven
- chicken breast (boneless, skinless)
- eggs beaten
- breadcrumbs
- salt & pepper (to taste)
- fresh chopped parsley (for garnish)
- sesame seeds (for garnish)
For Honey Garlic Sauce
- honey
- garlic (minced)
- soy sauce (low sodium)
- sriracha (optional)
- cornstarch
- chicken broth / water
How to Make Baked Chicken Breast In Honey Garlic Sauce
- For baked chicken breast, preheat the oven to 400°F. Line up the baking sheet with parchment paper.
- Take the chicken breast pieces, cut them into halves horizontally to 4 flat pieces. Season them with salt and pepper. Take the beaten egg to a bowl. Transfer the panko breadcrumbs in the serving plate.
- Dip the chicken in the eggs and toss them to get well coated. Then dredge and coat them with the breadcrumbs and coat well. Place the coated chicken in the baking sheet and bake them for 15 – 20 minutes till they get golden brown.
- Till then prepare the honey garlic sauce. In the medium saucepan add honey, garlic, soy sauce, sriracha, and mix well. On medium-high heat place the medium saucepan. In a small bowl add the cornflour, mix it well with chicken broth / water and stir well. When this mixture comes to a boil, lower the heat. Cook for another 1 – 2 minutes stirring occasionally, till it gets thickened.
- After the chicken gets cooked, pour the sauce over the chicken and toss it very well. It should get coated very well. Garnish the baked honey garlic chicken with sesame seeds and parsley leaves.
Oven Baked Chicken Breast is a delicious tender, sticky, and juicy chicken dinner recipe. Perfectly coated with sticky, sweet honey garlic sauce.
What to Serve With Baked Chicken Breast
Baked Chicken Breast with honey garlic sauce recipe can be served as a main course or side dish for dinner. It can be served with mashed potatoes, roasted potatoes, or boiled rice. Can also be served with green salads, roasted broccoli, green beans, and also with roasted cauliflower with cheese.
Also Try Our Other Seafood Recipes
- Easy Sticky Honey Garlic Butter Shrimp Recipe
- Garlic Butter Baked Crab Legs
- Garlic Butter Salmon Pan Seared
- Honey Garlic Salmon in Foil
- One Pan Lemon Garlic Salmon And Asparagus Recipe
- Goan Crab Xacuti Curry Recipe
Also Try Our Other Delicious Recipes
- Quick Pork Belly Bites
- Healthy Dutch Oven Beef Stew
- Cabbage Smoked Sausage Soup
- Homemade Tomato Soup With Fresh Tomatoes
- Roasted Tomatoes With Garlic
- TikTok Chicken Cobbler Recipe Red Lobster
- Restaurant-Style Chicken Biryani Recipe
- Hyderabadi Chicken 65 Recipe
- Smothered Pork Chops With Gravy Recipe
- Honey Garlic Pork Chops (Oven Baked / Grilled)
- Stuffed Pork Tenderloin in Oven Recipe
Baked Honey Garlic Chicken, Chicken Breast With Honey Garlic Sauce Recipe
Ingredients
- 1 lb / 500 grams chicken breast boneless, skinless (2 pieces)
- 2 eggs beaten
- 1 +1/2 cup panko breadcrumbs
- 1/2 teaspoon salt adjust to taste
- 1/4 teaspoon pepper according to taste
- fresh chopped parsley for garnish
- sesame seeds for garnish
For Honey Garlic Sauce
- 1/4 cup honey
- 4 cloves garlic minced
- 1/4 cup soy sauce low sodium
- 1 tablespoon sriracha optional
- 1 tablespoon cornstarch
- 1/4 cup chicken broth / water
Before Start: If you prepare this, please leave a review and rating to let us know how you liked the recipe! It helps us in our business success and enables us to keep offering free recipes.
Instructions
- For baked honey garlic chicken breast, first, preheat the oven to 400°F. Line up the baking sheet with parchment paper.
- Cut the chicken breast pieces in halves horizontally into 4 flat pieces. Season the chicken pieces with salt and pepper.
- Add the beaten egg to a bowl. Transfer the breadcrumbs to the serving plate.
- Dip the chicken in the eggs and toss them well to get well coated. Then dredge and coat them with the breadcrumbs and coat well.
- Place the chicken on the baking sheet and bake them for 15-20 minutes, till golden brown.
- While the chicken is getting cooked, prepare the honey garlic sauce. Take a medium saucepan add honey, garlic, soy sauce, sriracha and mix well. Place the saucepan on medium high heat. In a small bowl add cornflour with chicken broth and stir well.
- When this mixture comes to a boil, lower the heat. Cook for another 1 – 2 minutes stirring occasionally, till it gets thickened.
- After the chicken gets cooked, pour the sauce over the chicken and toss it very well. It should get coated very well. Garnish the honey garlic chicken oven baked with sesame seeds and parsley leaves.
Notes
- Cut the chicken pieces consistently for proper baking.
- panko (japanese style breadcrumbs) they are extra crispy, you can also use italian breadcrumbs
- if you have time you can marinade the chicken for another 10 minutes
Baked chicken goes well with honey garlic sauce, thanks for your recipe
Wow , my favorite recipe, prepared it last week . Keep it up!
Excellent Recipe. Prepared it tonight very delicious. THANKS for the recipe.
Tasty One!!!
Lovely yummy recipe